Showing posts with label China. Show all posts
Showing posts with label China. Show all posts

Sunday, June 20, 2010

Marriage Advice According to Daniel...

This weekend Daniel told me about the advice that he recently gave to a couple of his engaged co-workers. I thought it was interesting to hear a guy's perspective on getting married.

Advice Part 1: Registering for china
Under no circumstances should you let your bride-to-be convince you to register for china. It will sit in a box for a long time, until you finally have a hutch to display it in. Then it will sit in the hutch. It will collect dust and you will only use it once a year - at which time you will have to clean it before you eating AND after eating. Not worth it {in Daniel's mind}. It is better to register for daily dishes that are durable since you will use then on a daily basis. 

Note: we own china and have only used it a handful of times in almost eight years.

Advice Part 2: ALWAYS be honest 
I think this bit of advice stems from the younger guys asking if you should tell your fiance she looks fat IF she initiates the conversation by asking you, "Does this make me look fat?" Or if she asks something like, "Do I have anything in my teeth?" Daniel has learned that you should just be honest. If you can't be honest about these little things when you are engaged, do you really think it will be easier to be honest about these things after you are married? What about the big things?

Saturday, November 21, 2009

I Love You Moore than Dishes

The other day Daniel asked me if I could go back in time to when we were still engaged, would I still want to register for china. (No idea where this train of thought came from).

Hmmm... looking back there are plenty of things I would change about what we registered for, but I think I would still keep the nice dishes. It feels good to have the option for "fine dining" at my own table. In the past 7 years, my tastes have changed quite a bit. Maybe they have just become more honed. 

As for our everyday dishes, I am glad we kept the white Corelle ones that I my Grandma gave me (from her own set) while I was still in college. White is timeless and it is easy to add newer serving dishes to the collection. Though we could use some more cereal bowls (4 is not enough and we have had trouble finding our style of bowl). 

This bowl is the closest I have found, but it's not quite the same.
 

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