Showing posts with label Pistachio cake. Show all posts
Showing posts with label Pistachio cake. Show all posts

Saturday, March 25, 2017

Spring Break 2017: Florida with Cousins


I have to say that I have been enjoying Facebook's "On This Day" feature. It turns out that our family life is pretty cyclical and we have consistent times throughout each year when we manage to visit my scattered family.


Mid-to-late March seems to be when we see my sister and her family. Facebook let us know that this is the weekend we were together last year and also a few years ago. Yay for quick snapshots of recent years.


The last five weeks have been a bit crazy in our household, we have been traveling non-stop: St. Augustine as a family, the Cayman Islands for a girl's weekend, Daniel going to Cleveland, Ohio for a week of training, and then the boys and I going to Tallahassee to kick off spring break. I think we are all ready for some time at home.


With all of our recent comings and goings, it made sense that this trip to visit cousins needed to be a long weekend instead of an entire week... I'm not sure I could have handled being gone that long.


I always enjoy trips to see my sister and her family. Normally our brother Mark comes with me, and Daniel stays behind to catch up on work (this weekend he was doing some weekend-warrior projects on our house). Unfortunately Mark was unable to make this trip. This meant I had my first long road trip without another adult to help out.


I downloaded a ton of podcasts to listen to (Story Pirates for the kids and The Homeschool Sisters and Wild & Free Children for me), loaded up, met Daniel for a late lunch in downtown Chattanooga and then headed south.


The boys were troopers and made it to supper time without any complaining. Really, they were great travelers and we only had to stop one additional time before arriving in Tallahassee for a late bedtime.


On Friday we decided to be lazy. Angela made us banana bread, the kids played outside, running as wild as they wanted. Florida was experiencing a cold snap, but the kids didn't care and soon had the hose out and were wet and muddy.


I helped Izzy make our families traditional Pistachio Cake – we make it for birthdays but the green cake seemed fitting for St. Patrick's Day. Jack made his favorite green smoothie for his cousins (they were not impressed).


After lunch, we made our way to a local park. The kids had a blast, and then managed to find a sprinkler post (evidently these are common in Florida, I have no idea if that is what it is called – basically a post that has a water fountain and a sprayer).


Before we knew it, the boys were soaked. Again. With no spare clothes in the car, we made them strip down and ride home in their skivvies.


After dinner we settled the kids down to watch Pete's Dragon on Netflix with a slice of pistachio cake. Isaac was a "good little brother" and bugged Jack until Jack gave up the prime seat on the couch. It was a good way to kick off our time in Florida.

Wednesday, September 03, 2014

Happy Birthday, Daddy!


It is so fun that Jack is talking so much these days. I can whisper in his ear and he will do things like tell Daniel, "Happy Birthday Daddy!" We are working on learning the tune to the Happy Birthday song, but we aren't quite there yet.


In the past Daniel and I haven't really celebrated our birthdays in a traditional way (we never do cake or presents). This year Jack really wanted to have a cake, 3 balloons and 3 candles. He was very adamant about the number of balloons and candles. Too bad Daniel is 34 for this year instead of 33.


On Daniel's actual birthday, we celebrated by having lunch at the Olive Bean Cafe on Signal Mountain. Daniel had an open face roast chicken sandwich while I tried the chorizo and potato frittata. Jack had a ham and cheese sandwich with a smoothie. All of it was on the lighter side, but delicious.


As an added bonus, we saw a woman riding a horse down James Blvd. while we enjoyed our lunch on the patio.


Friday night we celebrated by going to eat dinner at Cracker Barrel (where Daniel got a free slice of chocolate cake)...


and then we went on a short night paddle to the Nickajack Bat Cave. It was a fun, low-key evening.


Saturday night I made Daniel grilled salmon (per his request)...


and my family's traditional pistachio birthday cake (per Jack's request).


Sunday was more birthday celebrations when we met up to celebrate Daniel's dad's wife's birthday at Provino's Italian Restaurant. Her kids brought a cake, so we had 3 days in a row of cake. Jack was in cake heaven!


Pistachio Cake Recipe
My mom has been making this cake for over 40 years.


Cake Ingredients
  • 1 white cake mix
  • 1 pistachio pudding mix
  • 3/4 cup oil
  • 3 eggs
  • 1 cup Sprite

Directions
  • Mix for 3 min.Pour into greased 9x13 pan.
  • Cook for 40 min. @ 350º (or 25 min if using 2 round 9" cake pans)
  • Cool cake before icing.

Icing Ingredients
  • 1 pistachio pudding mix
  • 1 1/4 cup milk
  • 8 oz cool whip

Directions
  • Mix milk and pudding until combined.
  • Add cool whip, then put on cake.
  • If making a layered cake, put layer of icing between cake layers.

Word for the Year: Reframe

For fifteen years now, I have been starting my year with intention. Last year I hoped to find contentment in my life, and I believe I did. T...