Monday, March 28, 2011

Menu Recap

Last week's meals were as follows:


Monday Dinner: Chicken and Rice with a Side Salad {Recipe from Elizabeth's Edibles}. Daniel gave it 3.4/5 stars because it was made with dark meat. He said it would have been 4.3/5 if it had been made with white meat. This was major comfort food for me, so I gave it 4.5/5.

Tuesday Dinner: Daniel was fixing our car until late, so we ordered Papa John's Pizza.

Wednesday Dinner: Daniel finally finished fixing the Subaru {another late night}. I opted for a bowl of cereal and Daniel had leftover pizza.

Thursday Dinner: We went BuenaVistas and split the Mex Tex Fajitas – our fave.


Friday Dinner: Chicken Florentine Pizza. Daniel said that I tricked him since I forgot to add the feta. Also I left it in the oven a little too long so the crust was SUPER crunchy. Daniel gave it 4.2/5 stars.


Saturday Lunch: Chipotle Bean Burritos {Recipe from Pink Parsley}. 
Daniel gave it 4.4/5 stars.

Saturday Dinner:  We tried the burger and fries at Salt International Bistro. The burgers were good, the restaurant was ok.


Sunday Dinner:  Turkey Taco Burger with Side of Sweet Potato Fries {Recipe adapted from Elly Says Oopa!}. Daniel gave it 4.6/5 stars.

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